8 Ways to Cut Your Risk of Stroke

8 Ways to Cut Your Risk of Stroke

8 Ways to Cut Your Risk of Stroke. Research recently published¬†showed that eating antioxidant-rich food can cut your risk of a stroke. Researchers from the Karolinska Instituet in Sweden studied data from over 36,000 people over a ten-year period for the research, and found that an antioxidant-rich diet can cut stroke risk, even in those people who already have a history of cardiovascular disease. In the people studied, researchers found that antioxidants came from a¬†wide…

Read More